• 34. Larb

    $17.50

    Choice of chicken, beef or pork minced and poached. Mixed with roasted ground rice, chilli powder, mint leaves, spring onion, onion, coriander, fish sauce and lemon juice.

  • 35. Larb Sam Sa Hai

    $19.50

    Prawns, scallops and squid with fresh chilli, mint, onion, spring onion, coriander, roasted ground rice, lemon juice and fish sauce topped with sliced cucumber.

  • 36. Larb Snapper

    $23.00

    Deep fried whole snapper covered with a mixture of chilli powder, fresh chillies, mint, lemon juice, fish sauce, roasted ground rice, kaffir lime, leaves, coriander, onion, spring onion and topped with sesame seeds.

  • 37. Pla Goong

    $20.50

    Prawns served with onion, spring onion, coriander, lemongrass, kaffir lime leaves, chillies, mint, tomato, roasted ground rice, fish sauce,lemon juice and cucumber.

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