Dinner wok

30. Pad Priew Wahn

Stir-fried mixed vegetables with contrasting flavours of tomato and pineapple in a sweet & sour sauce.
31. Sam Ros

A combination of 3 different tastes: sweet, sour & chilli. Served warm with assorted vegetables.
32. Pad Kra Pao (Medium - Hot)

Stir fried vegetables with chilli, basil, and strong garlic flavoured sauce.
33. Pad Med Ma Moung

Famous Thai dish: A combination of stir-fried mushrooms, onion, capsicum, spring onion and baby corn. Served with cashew nuts and oyster sauce.
34. Pad Pak Satay

Assorted mixed vegetables with a creamy peanut sauce.
35. Pad Prik Pao

Sauteed with green beans, capsicum, onion, chilli paste, basil and kaffir lime leaves.
36. Pad Prik Gaeng Pa (Hot only)

Sauteed with country chilli paste, basil, beans, lime leaves and pickled galangal.
37. Pad Khing

Sauteed with ginger, spring onion, mushrooms, capsicum, onion, soybean paste and oyster sauce.