• 38. Larb: Choice of chicken , beef or pork

    $21.00

    Minced and poached. Mixed with roasted ground rice, chilli powder, mint leaves, spring onion, onion, coriander, fish sauce and lemon juice.

  • 39. Larb Sam Sa Hai

    $24.00

    Prawns, scallops and squid with fresh chilli, mint, onion, spring onion, coriander, roasted ground rice, lemon juice and fish sauce. Topped with sliced cucumber.

  • 40. Larb Snapper

    $27.50

    Deep-fried whole snapper covered with a mixture of chilli powder, fresh chillies, mint, lemon juice, fish sauce, roasted ground rice and kaffir lime leaves.
    leaves,coriander, onion,spring onion and topped with sesame seed.

  • 41. Pla Goong

    $25.50

    Prawns served with onion, spring onion, coriander, lemongrass, kaffir lime leaves, chillies, mint, tomato, roasted ground rice, fish sauce, lemon juice and cucumber.

  • 41a. Larb Salmon

    $25.00

    Salmon pieces mixed with a salad mixture of chilli, red onion, coriander, spring onion, deep fried shallots, lime leaves, lemon juice and fish sauce.

Print