Crispy whole black tiger prawns, crispy tarakihi pieces and crispy squid with red onion, chilli, lemongrass, lemon juice, coriander, spring onion, celery, mint and tomato. Topped with cashew nuts.
Fermented Laos sausage with ginger, peanuts, coriander, spring onion, chilli, lemongrass, lemon juice, mint, cucumber and onion.
Raw prawns marinated with lemon juice, chilli, garlic and fish sauce. Served with spicy chilli sauce and cucumber.
BBQ chicken breast sliced and mixed with coriander, mint, chilli powder, red onion, spring onion, and roasted ground rice.
BBQ marinated steak sliced and served on a bed of lettuce with a spicy sauce.
Deep fried tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, spring onion, bean sprouts, coriander, lemon juice and fresh chilli.
Deep fried crispy tarakihi pieces mixed with yum salad mixture and topped with cashew nuts.